Items where Author is "Kouassi, Kra Athanase"

Article

Konan, Kouakou Ahossi and Coulibaly, Ibourahema and Kouassi, Kra Athanase and Sthéphane, Foba Foba and Coulibaly, Adja and Konaté, Ibrahim (2024) Impact of New Fermentation Systems on the Health Quality of Cocoa Beans (Theobroma cacao L. 1753) in the Main Cocoa-Growing Regions of Côte D'ivoire: Nawa, Bas-Sassandra and Haut-Sassandra. Journal of Advances in Microbiology, 24 (8). pp. 35-51. ISSN 2456-7116